Bury St Edmunds: Food Innovation Solutions makes finals of national awards

Mike Faers, managing director of Food Innovation Solutions Mike Faers, managing director of Food Innovation Solutions

Sunday, August 3, 2014
6:00 AM

Bury st Edmunds: A firm specialising in innovation within the food and drink sector has made it to the finals of a prestigious national awards.

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Food Innovation Solutions of Bury St Edmunds will vie for top spot in the New Business of the Year category at the National Business Awards 2014.

Founder Mike Faers said: “We are delighted to be shortlisted for the National Business Awards and remain very excited about what the future holds for us. This also highlights how important and dynamic a space the food & beverage industry is in the UK.” The winners will be announced on November 11.

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