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big food story

Yesterday, 13:36

Police officer launches new biscuit baking business.

10 restaurants and pubs in East Anglia to enjoy Burns Night on January 25 and beyond.

Butcher Gerard King launches coastal town’s inaugural charity marmalade competition.

What to drink in Dry January

Wednesday, January 17, 2018

This month, Jeremy Dunn, chief wine tutor at Norfolk Wine suggests how you can moderate your intake and reduce your alcohol consumption by resolving to learn more about wine so you can drink less but better.

If you enjoy the abundance of high quality food and drink that Suffolk produces, cooks and serves, then 
you’ll want to be part of the county’s exciting food and drink awards. 
It’s time to get nominating your favourites!

The White Lion in Aldeburgh’s latest unique foodie offering is a Swiss speciality.

We need to be more mindful of our shopping habits, what we buy and what we throw away.

A mecca for food enthusiasts, the many excellent cafes, pubs and restaurants in Bury St Edmunds, are rapidly growing in both popularity and number. Have you paid a visit to any on the list?

From Pan-Asian to Moroccan and British with a twist, how many of these restaurants, pubs and cafes have you eaten at?

An Essex-based milkshake maker is celebrating a new deal to supply WH Smith Travel stores.

What are the oddest fad diets of all time?

Where should you stop for a bite to eat in Woodbridge?

Ross Bott, executive chef at The Swan in Southwold says he wants to bring another Michelin Star to East Anglia.

Whether you like your spirits brash with juniper, floral or citrussy, East Anglia’s gin distillers have all bases covered.

What is Veganuary and for those signed up, where and what can you eat throughout the month?

Ditching processed food, committing to cooking from scratch, and moving more are the key to staying trim, says Charlotte Smith-Jarvis.

We’ve had bowl food. Superfoods. Tacos. Clean eating. But, the turning of a new year heralds the beginning of a whole new set of trends on the food scene.

Snape Maltings Farmers’ Market will become a mini food festival this Saturday with more than 40 producers of food and drink to see.

Test your knowledge in our bumper 50 question food and drink quiz.

Jeremy Dunn, chief wine tutor at Norfolk Wine School shares his festive wine wish-list and explains what will work best with turkey and all the trimmings.

Charlotte Smith-Jarvis and Chris and Hayley Lee of The Bildeston Crown sampled seven supermarket Christmas cakes for 2017 - but which was best?

We tried 12 of the leading supermarkets’ Christmas puddings - but which was the best?

Thorpeness Golf Club and Hotel rebrands its restaurant as a grill house serving locally sourced steak and more.

ACT is organising several afternoon quizzes at the Saints Winter Beer and Wine Festival this month.

Turkey producers from East Anglia and beyond celebrated their successes at a banquet at Stoke-by-Nayland in the run-up to Christmas.

One of Suffolk’s best known drinks brands with more than 300 years of family history is remaining tight-lipped about speculation of a potential foreign investor or buy-out.

Woodbridge Deli owner David Gitsham shares his expertise on the deli’s world famous pies, charcuterie, cheese and fine wine.

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