Halstead gluten-free bakery launches range of baking kits to help coeliacs to enjoy bread and cakes

PUBLISHED: 11:25 22 June 2019

Davina Steel's range of six gluten-free baking kits  Picture: DAVINA STEEL

Davina Steel's range of six gluten-free baking kits Picture: DAVINA STEEL

Davina Steel

An Essex entrepreneur has launched a new range of gluten-free baking kits.

Davina Steel, co-founder of a gluten-free bakery in Halstead, said they were "very excited" about the launch of the products, which use natural ingredients, and are free from 13 known allergens, making them useful for coeliacs and others.

You may also want to watch:

The six products in the range are Garlic & Rosemary Focaccia, Onion Focaccia, Chocolate Chip Focaccia, White Loaf Mix, Pizza Base Mix and Scone Mix.

"I know from personal experience how difficult it is to source or make decent quality gluten-free bread and cakes, so these kits are perfect for consumers looking for a high quality product that they can prepare from scratch with all-natural ingredients," she said. "Plus, as we are a 100% gluten free bakery, customers can be safe in the knowledge that these kits are completely free from any gluten traces."

The kits aim to provide wholesome, homemade bakes for those who are short on time, and half a two-year shelf life.

If you value what this story gives you, please consider supporting the East Anglian Daily Times. Click the link in the orange box above for details.

Become a supporter

This newspaper has been a central part of community life for many years. Our industry faces testing times, which is why we're asking for your support. Every contribution will help us continue to produce local journalism that makes a measurable difference to our community.

Latest from the East Anglian Daily Times

Share this article on LinkedIn