The Aldeburgh Food and Drink Festival is one of the highlights of Suffolk's culinary calendar - did you go to the first-ever event back in 2006?

Thousands of people descended on Snape Maltings, on the banks of the River Alde, for the inaugural event 15 years ago.

East Anglian Daily Times: Chef Ian Howell during his cooking demonstration on the banks of the River AldeChef Ian Howell during his cooking demonstration on the banks of the River Alde (Image: Archant)

The festival has been held every year since, including in Covid-hit 2020 - though it was slimmed down to comply with pandemic restrictions.

East Anglian Daily Times: Dozens of market stalls are set up every yearDozens of market stalls are set up every year (Image: Archant)

Dozens of market stalls are set up in Snape every autumn, offering visitors the chance to sample Suffolk-sourced food and drink and watch a number of cooking masterclasses.

East Anglian Daily Times: Did you go to the first-ever festival in 2006?Did you go to the first-ever festival in 2006? (Image: Archant)

The festival has been organised for the last decade by Jess Brown, who recently described the event as the "county’s treasure".

East Anglian Daily Times: Visitors enjoy their lunch in the sunshine at Snape MaltingsVisitors enjoy their lunch in the sunshine at Snape Maltings (Image: Archant)

Suffolk firms such as Aspall, Adnams and High House Fruit Farm will be selling their products at market stalls dotted around Snape Maltings as the festival returns this weekend.

East Anglian Daily Times: Cooking masterclasses are held at the festival every yearCooking masterclasses are held at the festival every year (Image: Archant)

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