Apple Juice producer Maynard House Orchards has teamed up with Seckford Hall hotel and spa to produce two winter cocktails.

The Woodbridge hotel’s bar manager Lee Lawes and James Button at the hotel, have created two cocktails inspired by the juice, which is made at a farm at Bradfield St Clare, Bury St Edmunds.

Juice maker owner Clive Williamson said they wanted to highlight the versatility of their juices.