Scarlett & Mustard sauces and relishes are the perfect accompaniment to your meals this winter
At Scarlett & Mustard HQ, Christmas feasting is taken very seriously indeed, and most of the year is spent thinking about what goes into its jars for maximum enjoyment and minimum fuss. After much consultation with its tasting panel (that’s the family – human variety only, although the four-legged members would love to be on it too) Scarlet & Mustard reckons it has come up with the perfect accompaniments to appeal to the glutton which lurks somewhere inside us all. And of course you can be sure that you are eating the best – no artificial anythings, no additives, thickeners or any other weird sounding stuff. And even better, all its gift packs are made from recyclable cardboard, as the company say ‘Pants!’ to plastic packaging for any of its products. No plastic at all. Not even a bit. What’s not to love?
Scarlett & Mustard’s little trio of delights packs a punch – a Christmas Chutney made with plums and overtones of cinnamon and orange – good enough to wear, let alone eat – this is great with cold roast turkey, game sausages and any duck or venison dish. And you can also try it with a soft cheese such as Suffolk’s Baron Bigod or Norfolk’s White Lady.
The Boxing Day Pickle is based on a traditional ploughman’s – lots of crunchy root veg bound together in a tangy sweet goo, just how Granny makes it. Great on a cheeseboard or in a sandwich!
And last but not least, a New Year’s Day Relish – a green pepper and tomato chutney full of autumnal fruits designed for a feast on New Year’s Day – cold meats, cheeses, pies and sausages.
Scarlett & Mustard’s Christmas gift sets are available in food halls across Suffolk and Norfolk – and they are essentials for your table. Just add food!
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