The official launch of Scarlett & Mustard at The Dresser, Earl Soham. Sandy Ruddock is pictured.
A family-owned dressings and marinades business is celebrating a bumper year. Scarlett & Mustard of Earl Soham started in Sandy Ruddock’s kitchen in 2012, is now stocked by some of the UK’s most prestigious retailers, including Fortnum & Mason, Harrods and Harvey Nichols Foodmarkets and is making 10,000 bottles a month. Sandy’s husband, Julian Pollard, leads sales and retailer relationships.
Comments: Our rules
We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The ability to comment on our stories is a privilege, not a right, however, and that privilege may be withdrawn if it is abused or misused.
Please report any comments that break our rules.
Read the rules here